After a long long work week it was excellent to meet up with old friends and colleagues on Friday. Saturday relaxation involved a photowalk.
After which I was starving so I eat. Which of course is the best way to get rid of that particular ailment..
Home made Pasta Bolognese was tasty albeit the cheese was of a wrong sort for this.
For dessert the rather nice Paulig President Gold label, dark roast coffee made from beans originating from Papua-New-Guinea.
As I had this pleasant looking box sitting on my table I decided to compliment the coffee with this delicacy. Swedes and Finns love to eat liquorice and this particular version is of the salty kind.
Great taste. And a treat as the Swedish ones taste a little different than the usual Finland made liquorice I usually enjoy. Lakritsfabriken Ramlösä, job well done!